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How to make homemade cheese sticks

  • Homemade cheese Great steps: 1

    1

    Soak the gelatine slices in cold water first. Do not soak them in hot water, otherwise the gelatine slices will disappear without a trace.

  • Homemade cheese Great steps: 2

    2

    When soaking the gelatine slices, put the milk, cheese slices, and sugar in a pot and stir constantly over low heat until the cheese slices melt.

  • Homemade cheese Great steps: 3

    3

    Then let the liquid warm, add the soaked gelatin sheets and stir until melted.

  • How to make homemade cheese sticks: 4

    4

    Pour all the liquid into the container, carefully place it in the refrigerator for two hours and then unmold it.

  • Homemade Cheese Great steps: 5

    5

    The demoulding was successful.

  • Homemade cheese Great steps: 6

    6

    The child ate the contents of the ice cream mold, and the remaining contents in the small mold were packaged and could be eaten within two days.