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How to make stir-fried pork with two-color pepper

How to make fried pork with two-color pepper

  • Illustration of how to make stir-fried pork with two-color pepper 1

    1. Wash the ingredients (bell pepper) and pork respectively, cut the pork into thin slices, and cut the two-color pepper into strips.

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    2.Seasoning, add 2 grams of salt, 2 grams of cornstarch, 1 gram of soy sauce, 1 gram of ginger powder,

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    3. Stir evenly with chopsticks ,

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    4. Marinate for 15 minutes ,

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    5.Add 1 Gram marinated for flavor

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    6.Add 1 gram of cooking oil to keep the color,

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    7. Heat the wok and put down 5 grams of oil.

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    8.Pour in the pork and stir-fry first

  • Double-color pepper Illustration of how to make fried pork 9

    9.< /span>Saute until the pork turns white, then add the two-color pepper,

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    10.Pour in the two-color pepper and stir-fry evenly,

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    11.Pour in 20 grams of water, stir-fry evenly until cooked, turn off the heat and remove from the pot,

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    12.Plate

  • Illustration of two-color pepper fried pork 13

    13.Finished Picture

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    14.Finished product picture