How to make sweet and sour crispy tofu

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1. Wash the tofu Cut into small pieces
2.Chop green onions
3.Put the sauce ingredients Pour into a bowl and stir evenly to form a sauce and set aside
4.Pour an appropriate amount of cooking oil into the pan and heat it up
5.Put in tofu and fry until golden brown
6.Turn over and continue frying until golden brown
7. Serve out for later use
8.Pour an appropriate amount of cooking oil into the original pot and heat it up
< p>9.Pour in the sauce you just prepared
10.Burn until thick
11.Add tofu and stir-fry over high heat until the sauce hangs evenly on the tofu
12.Sprinkle with white sesame seeds
13.Sprinkle with chopped green onion
14.Finished product picture

15. Sweet and sour, very appetizing.