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~How to make field rape flowers with oyster sauce and garlic paste

~How to make field rapeseed with oyster sauce and garlic paste

  • 1.Picked rapeseed flowers

  • 2.Take out any rotten leaves, wash and set aside

  • 3.Now prepare the cold seasoning, mince the garlic and transfer it to the bowl

  • 4.Put in a spoonful Sunflower oil

  • 5.Add another spoonful of sesame oil

  • 6.Put in a little fresh vegetables

  • < span class="index">7.Put in half a spoonful of balsamic vinegar

  • 8.Add three spoonfuls of light soy sauce

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  • 9.Put in half a spoonful of oyster sauce

  • 10.Put in a spoonful of spicy oil

  • 11.Put in a little sugar

  • 12. Stir the ingredients Uniform

  • 13.Take a pot and prepare water to blanch the rapeseed moss. After the water boils, add the rapeseed

  • 14.When the water boils again, the rapeseed flowers can be picked up after the moss has broken off

  • 15.Pour the seasonings you just prepared on top

  • 16.Freshly picked It's just different, the color is green and green, and waves of fragrance are coming to your nose

  • 17.You will know how delicious it is only after you have eaten it