How to make garlic chicken wings
1.Blanch the chicken wings, cut them a few times, add minced garlic, rice wine, and salt, and marinate for an hour
2.Use flour and cornstarch in a ratio of 1:1, roll the marinated chicken wings in it
- < img alt="Illustration of how to make garlic chicken wings 3" src="https://s1.cdn.jiaonizuocai.com/caipu/201901/1415/141557464990.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>
3. Roll everything and set aside
4. Inside the freshly marinated juice Roll again
5.Roll for the second time< /p>
6.Start frying, put oil in the pan, use medium-low heat, put the chicken wings in p>
7.Turn over after a while
8.Fry until both sides are golden
9.Finished picture, you If you like salt and pepper, you can sprinkle a little salt and pepper on it. If you like ketchup, you can also add some.Add a little tomato sauce or sprinkle some cumin powder, both are very delicious