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1
Pour 300g cornmeal and 230ml boiling water into a large bowl and stir evenly with chopsticks. -
2
Add 150g of chopped red dates and knead into a smooth dough. -
3
Divide into several small doughs. -
4
Divide into equal parts, make a small nest with your hands, put your fingers inside and keep turning. Using mooncake molds can also save time. -
5
Steam for 20 minutes and it is ready to serve. -
6
Very chewy, with enough sweetness from the red dates.
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